Wednesday, June 4, 2014
Hello!
Well, we have left the pleasures and wonders of Pamukkale
behind, and made our way to the coast to Marmaris. We’ll be overnighting here and catching a
ferry to Rhodes tomorrow morning. But
first, dinner last night!
Mushroom salad (with pickles!!) |
R's Lamb Shish |
We had decided to go for a walk before dinner and possibly
check out some of the other eating options.
However, when we got downstairs, it turned out to be raining! (Which we could certainly have noticed from
our balcony, had we been paying attention!)
So, dinner at the Hal-Tur again!
This time, we both ordered mushroom salads, which were fine – even
though there were also pickles diced up in there, which I don’t like. Then, Robert had lamb shish that came with
chips and rice and veggies, and I had the meatball sis, which came with the
same – and was truly delicious! I am
beginning to tire of chicken, I must confess.
At any rate, back up to the room about 9, and fully expecting yet
another difficult night with the nightclub/hotel next door.
My meatballs! |
However…Surprise! Not a sound, so why they would make noise on
Monday night, but not on Tuesday night is anybody’s guess, but we were just
thankful to get a quiet night’s sleep … until about 2:30 a.m. when I opened our
window so that we could enjoy the lightning and thunder that was rolling in,
along with the raindrops coming down. So
nice to fall asleep listening to rain!
Up this morning at the usual 6 a.m. and repacked and down
for breakfast at 8 a.m. We took the
suitcases out to the car first, and oh, my! Talk about a mess! I know that the air has been very, very dusty
the past few days, and the mess it made on the cars was incredible! It must have been raining mud instead of
water. They all looked like they’d been
through a sandstorm; so much for clear skies!
Paid the bill and were on our way about 8:30 a.m. and heading for
Aphrodisias.
Two years ago when we were here, we very much enjoyed our
visit to Aphrodisias, and as it was generally on our way to the coast, we
thought we would revisit.
Afrodisias |
Loved the way they've stacked up these "faces!" |
Beautiful theatre! |
Hadrian's Bath! |
Wonderful frieze, rather like Elgin marbles! |
Finally got to Aphrodisias, and did a quick tour of the
outer grounds, and then some quality time in their wonderful museum. There have
been people on the site since the Chalcolithic period, but the city itself was
originally founded by the Greeks, who dedicated the city to Aphrodite. It was later Romanized around the 0 to 100 AD
period, but had great difficulty with earthquakes through the centuries. There is evidence that the site was also the
home of a very large sculpture studio and pupils wanting to learn the art came
from great distances.
Wonderful stadium |
Temple, but I can't remember to whom... |
From there we pushed on to Marmaris, where we are
tonight. After dropping everything at
the hotel (very nice place; we’re in room 36 on the third floor, with small
balconies on two sides. Absolutely
lovely grounds and pool area; rooms themselves are a bit old fashioned but
functional) we decided to find the cruise port so we’ll know where we’re going
tomorrow morning. As it turns out, we’re
only about 2 km from the cruise port, so hopefully everything will go smoothly
tomorrow morning! (I deliberately put us
a bit out of town, and on the cruise port side so that we wouldn’t be fighting
major traffic tomorrow morning!) Then we
drove through Marmaris on a journey of discovery … and we have discovered an
INDIAN restaurant!!! Where we will be
heading soon for dinner!! Yipee!! Of course, our favorite Indian dish is
chicken Tikka… (Marmaris also has a Coldstone Creamery…that was a big
surprise!) But we are obviously back in the land of the tourists, that’s for
sure!
More later!
m
xxx
Me in Taj Mahal restaurant! |
Fabulous starters! |
Back from a TERRIFIC dinner!! We went to the Taj Mahal in downtown
Marmaris. The food was fabulous, but the
service was truly GLACIAL! We got there
just a few minutes after their opening time of 5 p.m. We started with vegetable pakoras and
vegetable samosas – truly some of the best we have ever had, although their “hot”
red sauce was truly ketchup with onions added!
Then, after waiting almost 35 minutes, the rest of our dinner finally
arrived. We shared chicken tikka and a
ground beef masala with pilau rice and garlic na’an. YUM!
Everything was wonderful! And it
made SUCH a nice change from Turkish food!
(We love Turkish food, but we’ve been eating it now for five weeks and
are SO thankful for the change!!)
Then back to the hotel to overnight and get (yet again!)
reorganized for the move to Rhodes, Greece in the morning!
Much love,
m
xxx
Looking at all these wonderful Turkish salads is really making me think outside the box of what can constitute a salad. Thanks for sharing.
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