Tuesday, May 20, 2014
Hello!
Let’s see…I need to catch up on dinner last night. Robert had decided that, as we were now next
to the Mediterranean, he wanted to have FISH for dinner. We asked for a recommendation, and were told
about the Marin restaurant, which was – surprise! – down by the beach, not very
far away. We walked over there about 7
and got an inside table. The place seems
to cater to Germans, and they had menus in Turkish, English and German, which
was nice. (The fact that they even HAD menus was also good to know!) Our only problem was that the front of the
restaurant was open to the outside, and of course, one of the tables was
half-inside half-outside – meaning that, of course, one of the folks could
smoke! UGH! However, it wasn’t too bad as there was a
nice breeze blowing away from us.
We both ordered salads to start – tomato, cucumber, onion
and greens in a nice vinaigrette.
|
Our starter salad |
|
Robert's bass ... all of it! |
My
main course was spaghetti Bolognaise, and it was delicious!
Robert ordered sea bass – and of course got
the entire fish all to himself!
One
really nice thing was that they lightly toasted the bread for the table, and it
came with BUTTER with sage in it!
YUM!
I have to admit, I really do
miss butter with bread!
For dessert, we
were served a very nice fruit plate, which included apricots (VERY popular in
Turkey!) with a chocolate sauce … YUM again!
|
My spaghetti -- favorite comfort food! |
|
Fruit plate with chocolate sauce |
Got back to the hotel about 9 and went right to sleep.
Up again around 6 a.m.
While the weather forecast had predicted possible rain, we
awoke to another blue sky and sunshiny day; just beautiful! I had a real problem finding hot water for my
shower, so had a repeat performance of Bogazkale with lukewarm water…not my
favorite way to shower, that’s for sure, but as long as I came out cleaner than
I went in, I suppose it was a success.
We went down to breakfast at 8, taking the computer with us, as the
signal strength in the room is very low.
(Although to be honest, I had no problem last night posting the blog at
all!) As we are outside the tourist
season (which I believe here is June to August) we were given plates of food rather
than the usual buffet – cucumber, tomato, olives, bread as well as offered
eggs, which we declined.
Then, about 9, we headed out for our one and only sight for
the day – Diocaesarea, about an hour’s drive away, up in the hills behind Silifke,
a town about 20 km up the coast. The
town had actually started life as a Hittite city, but there were no remains
still existing. Rather, the current
village of Uzancaburc is built on and around the Roman remains.
|
Ruins alongside the road! |
|
Part of a well-preserved necropolis |
The last time we were here, we saw a great many Roman
remains, and enjoyed them very much.
Then I discovered the Hittites, and decided that the Roman stuff was
just WAY too modern for me. However, I decided to stop being a “ruin snob”
and enjoy what the area had to show us.
In this case, along the road to Diocaesarea, it was very similar to the
Via Appia Antika (Appian Way) in Rome, with even some old cobbled roads. Under Roman law, bodies had to be buried
outside the city limits, and in this case, there were tombs and necropoli
(Latin plural of necropolis?) along the road side as we drove toward the
city. Some of the ruins are in excellent
shape – and we very much enjoyed exploring some of them.
|
Part of a cobbled road |
|
Interesting sarcophagus |
Then, we hit the town itself.
Wow!
I
had no idea that it was so incredibly well preserved!
|
Stunning pine forest! |
|
Amphitheatre |
The huge temple of Zeus had most of its original
columns still standing upright! It was built at the beginning of the 3
rd
century BC by Seleucus I, and is the oldest known temple in the Corinthian
order in Asia Minor!
And the western
gateway was beautiful!
There was
actually a small group of British tourists that were there as well – all with
very professional looking cameras, long lenses and even one person carrying
around a tripod!
We stopped first at the
amphitheatre, sited beautifully on the edge of a hill, and then walked around
the town.
Everything was labeled
(Turkish/English) and it was really fun to explore!
Just an amazing place!
|
Roman arches |
|
Temple of Zeus |
|
More Temple of Zeus |
By now it was about 11 so we decided to head back to
Kizkalesi for lunch and naps. It took us
an hour to get back, but the drive, down yet a different side road, was really
lovely. Clouds billowing up in the
distance, though; wondered if we might get some rain after all!
|
More Zeus! |
|
Column detail |
|
Sarcophagus |
As we weren’t sure what we wanted for lunch, we headed back
to the Marin restaurant, confident we could find something good on their menu
(the English one!). However, for lunch,
they were serving outside, right next to the water, and we got a lovely table
under a huge umbrella all to ourselves!
We both ordered their green salad to start – which turned out to be the
usual cucumber and tomato; excellent.
Then I had something that looked like phylo wrapped around feta cheese,
and then rolled up like a cigar! It came
with a yogurt dill dressing, and was wonderful!
Robert ordered a toasted cheese and tomato sandwich, and he said it was
great. Then, back to the hotel for our
long-awaited naps … up again about 5 … not sure either of us will sleep tonight
… not sure either of us will want dinner, either!
|
Temple of Tyche |
|
Western city gate |
Tomorrow we leave this lovely place and head back into the
scrum that is Adana, a very major Turkish city…hopefully it will go better than
Gaziantep, that’s for sure!
|
Today's salad |
|
Robert's toasted cheese and tomato sandwich |
|
My phylo pastries filled with feta! |
Much love,
m
xxx
Amazing that you can get right up and stand by these ruins. Also the photos are making me really crave a good salad.
ReplyDeletesg